Don’t miss out the best disabled-friendly dining spots in Vaduz, that prioritize accessibility and comfort. Each venue offers a diverse menu, blending traditional Liechtenstein flavors with international favorites. Whether you're looking for a casual place to grab a quick bite or a more refined dining experience, these spots ensure you can enjoy a meal in a relaxed and welcoming setting. 

1. Torkel

It is a fine dining restaurant known for its creative take on European and Liechtensteinian cuisine, featuring dishes like venison, lamb, and fresh fish. The average meal costs around $90 per person. The restaurant is wheelchair accessible, with ramps and wide seating arrangements. Accessible restrooms are available, ensuring a comfortable experience for all guests.

2. Restaurant Adler

Offers a mix of traditional and modern Swiss and Liechtensteinian dishes, including rösti, fondue, and fresh local meats. Expect to spend about $50 USD  per person. The restaurant is fully accessible, with step-free entrances and spacious dining areas. Accessible restrooms are provided, and the staff is known for being helpful and accommodating to those with mobility challenges.

3. Burg Restaurant

Located near Vaduz Castle, Burg Restaurant serves local specialties alongside European classics. The menu includes dishes like schnitzel, seafood, and seasonal game. Meals here typically cost around $60 per person. The venue is wheelchair accessible, with ramps and plenty of space for easy movement. Accessible restrooms ensure that all guests, including those with disabilities, have a comfortable dining experience.

4. Made in Italy

For lovers of Italian cuisine, Made in Italy offers a variety of pasta, pizza, and seafood dishes. The average meal price is about $40 USD  per person. The restaurant is fully accessible, featuring ramps and wide paths for wheelchair users. Accessible restrooms are available, making it a welcoming choice for guests with disabilities.

5. Restaurant Marée

Offers a blend of French and Mediterranean cuisine, with a focus on fresh, local ingredients. Expect to spend around $70 USD  per person for a meal. The restaurant is designed for accessibility, with ramps, wide seating areas, and bathrooms equipped to accommodate guests with mobility challenges. The attentive staff ensures that all guests feel comfortable and well taken care of.