Disabled-friendly dining spots in Puerto Principe

Navigating the culinary scene of Haiti, becomes a pleasure when you discover disabled-friendly dining spots in Puerto Principe that cater to accessibility needs. The capital city offers a variety of restaurants where inclusivity meets delicious local and international cuisine. Here are five top choices where you can enjoy fantastic meals while ensuring accessibility for all guests.

1. La Coquille

It is a highly regarded restaurant known for its exquisite seafood dishes, including grilled lobster and shrimp creole. With an average meal cost of around $50 USD, La Coquille ensures accessibility with features such as wheelchair ramps, wide aisles, and accessible restrooms, making it a welcoming spot for all diners.

2. Le Montagne

Offers a beautiful atmosphere with a menu featuring local Haitian specialties like griot (fried pork) and pikliz (spicy pickled vegetables). Priced at approximately $45 USD per person, the restaurant is committed to accessibility with smooth entryways, ample space between tables, and accessible facilities to accommodate guests with mobility needs.

3. L'Ermitage

It is a popular dining destination in Puerto Príncipe, known for its blend of Haitian and French cuisine, including dishes such as duck breast and seafood risotto. The average ticket here is about $60 USD. The restaurant provides a fully accessible environment, including ramps, wide seating areas, and accessible restrooms.

4. Le Bistro

Offers a cozy and intimate dining experience with a menu featuring a range of dishes from hearty beef stews to fresh salads. With an average cost of $40 USD, Le Bistro ensures accessibility through wheelchair-friendly entrances, spacious seating arrangements, and accessible restrooms, making it easy for all guests to enjoy their meal.

5. La Reserve

It is known for its elegant setting and diverse menu, which includes options like grilled fish and traditional Haitian chicken. Priced around $55 USD per person, the restaurant is designed with accessibility in mind, offering smooth entryways, ample space between tables, and facilities that cater to all guests.

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